Today we Cooked with Julie.  In search of a cooking class in the foodie-heaven Napa region, my friend came up with Cooking with Julie.  We headed over to Napa’s Oxbow Market for an early morning tour and tasting with Chef Julie and our four other classmates. We tried salts, olive oils, cheese and charcuterie and spent considerable time selecting vegetables and fruit for use in preparing our meal. We then headed to… Read More